If you’ve come this far then we can assume you have good taste, so read on o’ thirsty one and find the answers that your seek (and if anything’s missing, please let us know).
THE CLASSICS – These quaffable brews run the gamut from mild English ales to IPAs to roasty stouts and porters, and even the occasional wheat if your timing’s right.
SEASONAL SPECIALS – Rare and wonderful, indeed! These brews are brought out every few months for the adventurous and then shuffled back to the dusty cellar from whence they came. Expect a barreled barley wine, one using locally-grown fruits, a winter warmer, and a yet-to-be revealed cuvee.